Waco, TX – The Waco Fire Department shared safety reminders for residents planning to deep-fry turkeys during the Thanksgiving holiday.
Key tips include:
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Fry outside only – Keep the cooking station away from houses, garages, and anything flammable.
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Thaw the bird completely – Ensure the turkey is fully thawed and dry to avoid dangerous oil splatters.
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Check your oil level – Fill the pot with water to cover the turkey, mark the waterline, then remove the turkey before adding oil to prevent overflow.
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Watch the temperature – Maintain oil between 325–350°F to avoid flare-ups.
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Lower the turkey slowly – Turn off the burner while lowering the turkey using a hook or lifter, wearing heat-resistant gloves, then turn the burner back on once the turkey is safely in the oil.
The department encouraged residents to stay safe, fry smart, and enjoy a crispy Thanksgiving turkey.
